uvex phynomic B foam

Article number: 60080

  • Extremely breathable thanks to the aqua-polymer foam coating
  • Certified to EN 388:2016 (4 X 4 2 B)
  • Good cut protection and excellent tear resistance thanks to its optimal material composition
  • Food-safe
  • Excellent skin tolerance and free from pollutants
Description

uvex phynomic B foam cut protection glove – lightweight cut protection

Lightweight, flexible and resilient, the uvex phynomic B foam (formerly uvex phynomic C3) is one of our most popular gloves. With a second skin fit this glove is perfect for any task requiring a low level of cut protection and/or touch sensitivity. uvex phynomic cut-protection gloves are manufactured in our carbon-neutral production facility in Germany and meet the highest standards of health protection (proDERM®). Thanks to touchscreen compatibility on all standard screens, tablets and mobile phones, you’ll never need to remove the uvex phynomic B foam while working.

General features

  • Upgrade of the uvex phynomic C3 model with touchscreen compatibility
  • Lightweight and touch-sensitive cut protection glove for mechanical tasks in dry environments
  • Aqua-polymer foam coating on palm and fingertips
  • Colour: sky blue
  • Available in sizes: 6 to 12

Protection features

  • Certified to EN 388:2016 (4 X 4 2 B)
  • Outstanding mechanical abrasion resistance thanks to the moisture-repellent aqua-polymer foam coating
  • Very good grip in dry and slightly damp environments
  • Good cut protection and high tear resistance thanks to optimum material composition
  • Touchscreen compatibility for use on all standard screens, tablets and mobile phones

Comfort features

  • Extremely breathable thanks to the aqua-polymer foam coating
  • Excellent touch sensitivity when assembling parts
  • Perfect fit thanks to 3D Ergo technology
  • Very good skin tolerance – as confirmed by dermatologists
  • Free from harmful substances in accordance with OEKO-TEX® Standard 100
  • Very good skin tolerance – as confirmed by the proDERM Institute for Applied Dermatological Research

Applications

Cut protection (level 3/B) for working within:

  • Precision assembly work
  • Precision work
  • Inspection
  • Sorting
  • Food processing
  • Packaging

Sustainability

  • Carbon footprint: 0.67 kg CO₂ eq
  • Carbon footprint of production: 0.15 kg CO₂ eq
  • Carbon footprint of materials: 0.49 kg CO₂ eq
  • Carbon footprint of transportation: 0.02 kg CO₂ eq
  • Carbon footprint of packaging: 0.01 kg CO₂ eq
  • CO₂ - time of calculation: 04/2024
  • Legal notice regarding carbon footprint: Calculation method: IPCC 2021 GWP 100a (based on ISO 14067) SimaPro 9.5.0.0 ecoinvent database 3.9. Scope: cradle-to-customer. These CO₂ values are valid at the time of calculation and may be subject to change.

Downloads

Product data sheet

Discover the uvex phynomic range

uvex phynomic range<
Specifications
AttributeValue
Sizes6, 7, 12, 8, 9, 10, 11
UsePrecision assembly work, Inspection work, Sorting, Food processing, Working with touchscreens
TypeWith knitted cuff
Coated areaPalm, Fingertips
CoatingAqua-polymer foam
Specific featuresSuitable for touchscreens
Food-compatibleYes
Food compatibilityAqueous (pH > 4.5), Acidic (pH < 4.5), Alcoholic, Fatty (R1 = olive oil), Fatty (R2 = butter, margarine), Fatty (R3 = fish, cheese), Fatty (R4 = red meat, poultry), Fatty (R5 = biscuits, baked goods), Dry (non-fatty)
Marketing colourBlue
MaterialPolyamide, Elastane, HPPE, Fibreglass
StandardEN 388
StandardsEN 388:2016 (4 X 4 3 B)
Product categoryCut protection
Product familyuvex phynomic
Product systemConstruction
SegmentDriving Machinery / Machine Operator, Ground Covering / Tiling
Technologiesuvex 3D Ergo
Conditions of the workplaceDry, Light moisture/oily
CertificatesOEKO-TEX® Standard 100 , uvex pure standard, made in Germany, food compatibility, proDerm
Food handling
Aqueous pH > 4.5Acidic pH < 4.5AlcoholicFattyDry (non-fatty)
Examples Non-alcoholic beverages, fruit, eggs, vegetables, crustaceans Vinegar, yeast, milk, yoghurt Wine, spirits, liqueurs Olive oil (R1), butter and margarine (R2), fish, cheese and baked goods (R3), meat and poultry (R4), sandwiches and deep-fried pastries (R5) Bread, rice, pasta, tea, spices, pulses
uvex phynomic airlite A ESD
YES YES YES YES (R1 to R5) YES
uvex profi ergo YES YES YES YES (R1 to R5) YES
uvex contact ergo YES YES YES YES (R1 to R5) YES
uvex phynomic C3 YES YES YES YES (R1 to R5) YES
uvex pynomic C5 YES YES YES YES (R1 to R5) YES
uvex rubiflex (orange) YES YES YES YES (R1 to R5) YES
uvex rubiflex S (blue/green) YES YES YES YES (R1 to R5) YES
uvex profastrong NF 33

YES

YES YES YES (R2 to R5) YES
uvex u-fit YES YES YES YES (R3 to R5) YES
uvex phynomic foam YES YES YES YES (R5) YES
uvex phynomic lite/uvex phynomic lite (w) YES YES YES YES (R1 to R5) YES
uvex unilite thermo YES YES YES NO YES
uvex u-fit strong N2000 YES NO YES YES (R3 to R5) YES
uvex u-fit lite YES NO YES YES (R3 to R5) YES
uvex u-chem 3300 YES YES YES YES (R2 to R5) YES
uvex u-fit ft YES YES YES YES (R1 to R5) YES


Further information, including test principles, is available on request.